Types of Commercial Appliances

If you are going to open a new restaurant or catering business, then you’ll need to purchase commercial appliances. The kind of cooking equipment you have in your kitchen are extremely important for your restaurant, so it is crucial that you have the right tools for cooking and preparing delicious meals for guests.

Considering all the options out there, setting up your commercial kitchen for a restaurant can seem overwhelming. Here is a helpful guide to some of the different types of commercial appliances you can buy.

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Commercial Ranges – Gas or Electric?

One thing to know concerning commercial ranges is that they are manufactured in gas or electric models. Both have their own advantages and disadvantages.

Gas appliances are more powerful, and better suited towards large scale commercial services. The appliances heat up quickly and are generally a lot more durable. For preparing meals, gas stoves are the best choice for restaurant chefs. Gas fryers and stoves are commonly used in commercial kitchens because they provide much more power. Overall, this range of commercial range has less components and is easier to maintain and require less commercial repair.

That said, commercial electric ranges offer benefits too. For example, electric stoves provide better baking functions – like as convection capabilities. Electric commercial appliances are usually simpler and safer to use, as well as less expensive. A majority of small appliances, including toasters, are exclusively electric.

Different Types of Commercial Appliances

There are many different commercial appliances for purchase, all of which can be designed for your specific needs. Here are a handful of the different types of commercial appliances you can purchase.

Commercial Exhaust Hoods

Exhaust hoods are necessary part of a commercial kitchen. They’re needed for safe operation of the kitchen, plus keeping in line with health regulations.

Commercial exhaust hoods serve a few different purposes. They can be used to remove fumes, steam, and hot air from a kitchen while cooking. They can also be used to filter grease and food particles.

No commercial kitchen could function unless there is a working ventilation system. There are many different brands of exhaust hoods available for your kind of kitchen and spacial requirements.

Commercial Walk-In Freezers

A walk-in freezer is not an appliance you would expect to see in a domestic kitchen! But, they are common in restaurants. These enormous freezers are mandatory for any food service operating at a high volume. Commercial kitchens require plenty of space to keep frozen food and that’s why a walk-in is needed.

These commercial freezers are also necessary for commercial kitchens that need to freeze large objects or boxes that can’t fit inside of a residential freezer. You can buy many different sizes of walk-in freezers. They are custom-sized to the amount of room you have in your kitchen.

Commercial Walk-In Coolers

You can’t have a good commercial kitchen without a lot of food. Commercial walk-in coolers are needed for keeping a lot of stock fresh. If you are running a very large scale operation, then a standard-sized refrigerator won’t be enough. Walk-in refrigerators make it much more convenient to stash away food, as well as to easily grab out whatever you need. As with a commercial freezer, these commercial appliances will need to be specially fitted for your specific kitchen space.

Commercial Fryers

From chicken wings to french fries, a deep fryer can cook many delicious food in your kitchen. Some of these foods just cannot be cooked unless there’s a commercial fryer available. These are appliances that become invaluable tools for preparing meals.

You can choose between electric or gas fryers. Electric fryers take a while longer to heat up, but they also recover a lot quicker after frying cycles. They’re also much easier to manage. Gas fryers are able to reach higher temperatures, and they also heat up faster than electric.

Beyond gas or electric, you can purchase stand-up fryers or countertop fryers. These can come in all types of different sizes and volumes, dependent on your needs.

Commercial Grills

The grill is commonly the focus of a kitchen. This is where a majority of the hot meals are prepared, and it is crucial that your grill performs to your needs. Commercial grills are sold in a variety of shapes and models, and it’s important to buy the model that’s best suited for anything you’re cooking.

You can get electric or gas grills. Gas grills provide faster and higher heat. They will also grill more evenly than electric. Electric grills are usually cheaper and will have more features. Although, electric grills heat up slower and can be more difficult to maintain.

Commercial Steam Cooking Equipment

Steam cooking is a amazing method that can be done for a variety of meals. This type of cooking is energy-efficient and less expensive. Commercial steamers are available in countertop, floor, or microwave models. You can also purchase steam kettles, combi ovens, steam generators and portion steamers.

Steam cooking is very healthy, and also fast and efficient. It also presents a good way of keeping prepared food warm without cooling.

Commercial Toasters

Commercial toasters are necessary for kitchens that offer breakfast. Toasters can be very different, based on what their use is. You can buy flat press toasters (great for toast), pop-up toasters, conveyor toasters, bun-grilling toasters and more. Even waffle irons can fall under this category.

For kitchens that serve a lot of breakfast foods, quick and efficient commercial toasters are essential.

Commercial Specialty Cooking Equipment

Some special food items can’t be cooked with regular commercial appliances – especially if you want them prepared at a high volume. This is when specialized cooking appliances are helpful.

Specialty equipment serves a custom unique purpose. If you’re focused on cooking something specific, you may want the exact appliance for the job. This equipment might include pasta cookers, waffle cone makers, sous vide immersion circulators and more.

Commercial Appliances In Review

Building a commercial kitchen can feel like a challenging job. It is very important that you know the types of commercial appliances available to buy first. The commercial appliances that you buy will need to be specifically based on your space, and the kind of meals that you’ll be cooking.

Within the several categories of commercial appliances, there are so many brands available. Buying the best appliance for the job will make all the difference to the success of your kitchen.

Additional Types of Appliances